December 7, 2008

Meatloaf

I actually like the texture of eggless meatloaf much better than the regular version. Here is my recipe.

1lb turkey burger
1/2 cup dry oats
1/2 ketchup
2tsp lawry's seasoning salt

Preheat oven to 350. Mix ingredients together. I use my Kitchen Aid mixer so that I don't have to get my fingers yucky. Place is loaf pan. Top with additional ketchup 'blobs'. Bake for 1 to 1-1/2 hours or until done.

No comments: